Welcome to Yet Another Cooking Blog.

As you may have guessed, this is a blog about cooking - in particular my cooking. It has been mentioned to me several times that I seem a little obsessed with food, so I have decided to blog about my menus, my successes, my failures and anything else that springs to mind

Monday, 23 December 2013

Week 52 dinner menu

Monday - Japanese chicken curry and brown sticky rice
Tuesday - Buffet
Wednesday - Roast beef rump, roast potatoes, mash potatoes, roast parsnips and carrots, yorkshire puddings, savoy cabbage,peas and horseradish sauce.  Christmas pudding and brandy cream
Thursday - Ham in cola, mash potatoes, pickles and chutneys
Friday - Chilli beef with egg fried rice
Saturday - Ham, egg and chips
Sunday - Beef in ale parcels, roasted root vegetables and steamed carrots

Week 51 dinner menu

Monday - Chicken curry south indian style and brown rice
Tuesday - Prawn and pea risotto
Wednesday - Creole chicken, mini rosti and baked beans
Thursday - Freezer surprise
Friday - Baked camembert, crudite, garlic croutons,
Saturday - Rotisserie chicken, salad, baguette with garlic and herb cheese
Sunday - Chicken, bacon and tarragon pie, mash potato and peas

Monday, 9 December 2013

Week 50 dinner menu

Monday - Turkey and pancetta ballotine, roasted new potatoes in garlic and thyme, shredded brussel sprouts and port and cranberry sauce
Tuesday - Smokey beef cheek chilli con carne and brown rice
Wednesday - Chilli and horseradish mackerel and salad
Thursday - Chicken madras and brown rice
Friday - Prawn and pea risotto and salad
Saturday - Freezer surprise
Sunday - Slow cooker beef stew and dumplings

Thursday, 5 December 2013

Week 49 dinner menu

Monday - Bacon and leek macaroni cheese
Tuesday - More Bacon and leek macaroni cheese
Wednesday - Chicken kiev, croquettes and peas
Thursday - Chicken curry and brown rice
Friday - Beef burger, chips and baked beans
Saturday - Chilli dumpling ramen noodle soup
Sunday - Terrine of smoked and poached salmon, Ballotine of cheshire turkey, crispy pancetta, chestnuts, port and redcurrant gravy

Monday, 25 November 2013

Week 48 dinner menu

Monday - Japanese chicken curry with brown sticky rice
Tuesday - Braised beef and mashed potatoes
Wednesday - Chilli con carne and rice
Thursday - Quorn chasseur with new potatoes
Friday - Fish and chips
Saturday - Shabu Shabu
Sunday - Roast pork and all the trimmings

Tuesday, 19 November 2013

Week 47 dinner menu

Monday - Ras el Hanout lamb, home made pittas and cabbage salad
Tuesday - Spaghetti bolognaise
Wednesday - Pork chop, mash potato and veg
Thursday - Yaki soba and gyoza
Friday - Home made pizza
Saturday - Indian feast
Sunday - Roast beef and all the trimmings

Saturday, 9 November 2013

Week 46 dinner menu

Monday - Chilli con carne and brown rice
Tuesday - Roast chicken, mash potatoes, peas and gravy
Wednesday - Cod linguine with butter sauce
Thursday - Bermondsey chicken curry and brown rice
Friday - Chicken kiev, croquettes and sweetcorn
Saturday - Sausages, chips and baked beans
Sunday - Slow cooker boeuf bourgignon, roast potatoes and veg

Week 45 dinner menu

Monday - Chicken dopiaza, south indian Mung and tavoor dal, spiced roast cauliflower and brown rice
Tuesday - Chicken in ginger and chilli sauce with noodles
Wednesday - Lamb chops, mash potatoes and veg
Thursday - Domino pizza
Friday - Steak and chips with salad
Saturday - Cottage pie
Sunday - Roast chicken and all the trimmings

Wednesday, 30 October 2013

Week 44 dinner menu

Monday - Dumpling ramen noodle soup
Tuesday - Bermondsey chicken curry and brown rice
Wednesday - Delivery pizza!
Thursday - Prawn risotto and salad
Friday - Steak and chips
Saturday - Chicken madras, garlic naan and spicy roasted cauliflower
Sunday - Roast chicken and all the trimmings

Monday, 21 October 2013

Week 43 dinner menu

Monday - Japanese pork curry and sticky brown rice
Tuesday - Quiche Lorraine, croquettes and salad
Wednesday - Cajun chicken and spicy rice
Thursday - Freezer surprise
Friday - Lasagne, garlic bread and salad
Saturday - Yaki soba and gyoza
Sunday - Beef in red wine, roast potatoes and vegetables